Dot Foods

Dyersburg, Tennessee

  • Industry: Food
  • Markets: Public Refrigerated Warehouse
  • Services: Building Envelope, Construction, Planning, Pre-Construction, Refrigeration
  • Type of Facility: Distribution Warehouse
  • Size: 162,000 SF
  • Method: Design-Build

This warehouse includes a 47,324-square-foot dry warehouse; 10,524-square-foot dry dock; 9,814-square-foot maintenance area; 8,423-square-foot cooler; 18,778-square-foot cold dock; 41,694-square-foot freezer; 13,400-square-foot office area and 9,679-square-foot garage.


Todd Allsup

Vice President, Sales, Food Group

Click to contact Todd

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