Nestlé USA

Jonesboro, Arkansas

  • Industry: Food
  • Markets: Ready-to-Eat Foods
  • Services: Building Envelope, Construction, Design, Planning, Pre-Construction, Refrigeration
  • Type of Facility: Food Processing & Storage
  • Size: 365,000 SF
  • Method: Design-Build

The facility includes process areas for meat and frozen entrées, machine and mechanical rooms, a battery-charging room, flex office space, a warehouse, rail docks, racking system, conveyors, bulk storage, shipping doors, a robotic system, and office and welfare areas. The facility is master planned for future process and distribution area expansions.


Todd Allsup

Vice President, Sales, Food Group

Click to contact Todd

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