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Projects
Tropic Seafood
Location
Nassau, Bahamas
Project Size
200,000 SF
Markets
Delivery Method
Stellar provided complete design-build services for a foodservice distribution center and seafood processing plant. The complex includes a truck maintenance and fueling facility, a desalination plant to meet the highest quality water standards, full power-generation backup and corporate offices. The facility also features energy-efficient and environmentally friendly refrigeration and freezing areas ranging from -30°F to +55°F.
Key Team Members
Stellar's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.

Derek Bickerton
Senior Vice President
Project Development

Jason Moore
Corporate Business Developer
Western US












