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Markets
Food, Refrigeration
Submarkets
Seafood
Size

20,000 SF

Delivery Methods
Design-Build
Project Contact
Todd Allsup, Divisional Vice President, Corporate Sales
Processing Facility

High Liner Foods

Portsmouth, New Hampshire

Stellar replaced an existing line with a new line that features spiral freezer systems, Building Envelope fluid fryer, and updated front end and packaging systems for increased production needs. Stellar installed a 175-TR low-temperature ammonia refrigeration system to maintain a -45°F production temperature. Stellar also provided the refrigeration and mechanical support systems and installed a centralized programmable logic controller (PLC) system to monitor and efficiently control the new equipment.

Project Contact
We are a fully integrated firm focused on design, engineering, construction, and mechanical services worldwide.
Todd Allsup
Todd Allsup
Divisional Vice President, Corporate Sales
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